C&C Masala Chai 250g Pot

£9.95

C&C Masala Chai is an exciting and innovative new alternative to regular tea and coffee. Hand made by Corks and Cases in the Yorkshire Dales. Its not a tea bag, its not a powder.The Original Fresh Masala Chai. Its Wet, not Dry. Store at ambient.
Presented in a lovely glass preserve jar. A great gift for a tea lover.

Our Masala Chai is hand crafted with only the best quality ingredients available. The teas we use are from selected Ceylon plantations. Quality spices which we hand toast, are blended with the teas and are then coated in Australian Eucalyptus Honey to create our distinctive and unique recipe.
The result is a premium Masala Chai ….. Delicious
Only The Good Stuff……………….
Recently launched and already getting amazing reviews. Give it a try.

How to make the perfect C&C Masala Chai…….

4 in stock

SKU: Masala Chai 250g Category:

Description

C&C Masala Chai is an exciting and innovative new alternative to regular tea and coffee. Hand made by Corks and Cases in the Yorkshire Dales. Its not a tea bag, its not a powder.The Original Fresh Masala Chai. Its Wet, not Dry. Store at ambient. Our Masala Chai is hand crafted with only the best quality ingredients available. The teas we use are from selected Ceylon plantations. Quality spices which we hand toast, are blended with the teas and are then coated in Australian Eucalyptus Honey to create our distinctive and unique recipe. The result is a premium Masala Chai ….. Delicious Only The Good Stuff………………. Recently launched on to the British market and already getting amazing reviews. Give it a try. How to make the perfect C&C Masala Chai……. The best way…. Take a heaped dessert spoon (15g) of C&C Masala Chai per 300ml serving and add to a sauce pan. Boil a small amount of fresh water in a kettle and add to pan just covering the Chai. Turn on the heat and bring to the boil, then simmer for 2 minutes to allow the tea to infuse. Add a little extra honey to your taste…. now add a cup of soya milk, almond milk (my favourite) or just ordinary milk and heat up to 80 / 85 degrees C. Making sure not to burn the milk. When heated pour through a fine tea sieve into your cup and enjoy…… The Short cut…. Take a heaped dessert spoon (15g) of C&C Masala Chai per 300ml serving and add to a Tea Press / Cafetiere. Boil enough fresh water in a kettle to make your Chai and add to the pot . Add a little extra honey to your taste and leave to infuse for at least 5 minutes…. plunger and then pour into your cup, now add soya milk, almond milk or just ordinary milk and sit back and enjoy……

Additional information

Weight 250 kg