Château Fleur de Lisse
The style is rounded with a hint of jamminess and with full, but soft tannins.Each parcel of grapes are picked and vinified separately. The wines are traditionally vinified, with a high proportion of the must destined for the Grand Cru wine coming from the superior vin de presse. The wines are aged in oak barriques for elegance and complexity.
7 in stock
The style is rounded with a hint of jamminess and with full, but soft tannins. 8km west of St Emilion lies the commune of St Etienne where 9 hectares of three different vines are grown and vinified seperately, so as to preserve their true characteristics. The final result is a wine of real St Emilion character and a true wine of great distinction. Situated at the heart of the most prestigious wine area in the world, the commune of St-Etienne de Lisse lies 8 km West of St-Emilion. Nine hectares of vines are grown on three different terroirs which are vinified separately in order to preserve their distinct characteristics. The majority of these vines are Merlot, with approximately 30% being Cabernet Franc. They also grow a small quantity of Malbec. Vines are replanted regularly to ensure a continuous supply of old vines for the future. Food Recommendation:- Best served between 16-18c with red meat dishes, game and soft cheeses.