Marlborough Cloud Factory Sauvigon Blanc in a Luxury Château Gift Box

£25.95

Aromatic, fresh and immensely easy drinking. Perfumed with nettle & ripe tropical fruits which are evident on the palate too along with limey flavours and a rich minerality – classic Marlborough Sauvignon. The wine is sappy fresh, clean and immensely easy drinking. Cloud Factory is sourced from vineyards in each of the sub-regions of Marlborough – the Awatere, Waihopai and Wairau Valleys. These valleys have their own micro-climates and terroir which give a unique personality to the vineyards, grapes and finished wine. The wine is made by the irrepressible Australian winemaker Ant Moore who now has a cult following in New Zealand. Sourced from 3 vineyard sites between the Waihopai and Awatere Valleys. Grapes are picked and immediately pressed to tanks for clarification. Juice is transfered to tank for a long and cool fermentation to ensure maximum varietal extraction. The finished wine is then bottled as soon as possible to retain aromatics and fresh characters. Food Recommendations:- Try with white fish, seafood, grilled asparagus, avocado with prawns. Presented in a Luxury Château Box

1 in stock

Description

Aromatic, fresh and immensely easy drinking. Perfumed with nettle & ripe tropical fruits which are evident on the palate too along with limey flavours and a rich minerality – classic Marlborough Sauvignon. The wine is sappy fresh, clean and immensely easy drinking. Cloud Factory is sourced from vineyards in each of the sub-regions of Marlborough – the Awatere, Waihopai and Wairau Valleys. These valleys have their own micro-climates and terroir which give a unique personality to the vineyards, grapes and finished wine. The wine is made by the irrepressible Australian winemaker Ant Moore who now has a cult following in New Zealand. Sourced from 3 vineyard sites between the Waihopai and Awatere Valleys. Grapes are picked and immediately pressed to tanks for clarification. Juice is transfered to tank for a long and cool fermentation to ensure maximum varietal extraction. The finished wine is then bottled as soon as possible to retain aromatics and fresh characters. Food Recommendations:- Try with white fish, seafood, grilled asparagus, avocado with prawns. Presented in a Luxury Château Box

Additional information

Weight 1000 kg